Sweet & Sour Pickled Scallions are a classic Vietnamese pickle made from small scallion bulbs, carefully pickled to achieve a perfect balance of tangy and mildly sweet flavors. Crisp, aromatic, and refreshing, this dish is a must-have accompaniment in traditional Vietnamese meals, especially during festive seasons.
Perfect for pairing with rice dishes, cured meats, or enjoying as a refreshing side dish.
Key features:
- Traditional Vietnamese pickled scallions
- Crisp texture with sweet & sour balance
- Light, refreshing, and aromatic
- Popular during festive and family meals
- A beloved Vietnamese classic
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