Sugarcane Molasses is a traditional Vietnamese natural sweetener made by slowly boiling fresh sugarcane juice until it reaches a thick, rich consistency. With its deep caramel aroma and naturally sweet flavor, sugarcane molasses is widely used in Vietnamese desserts, herbal drinks, and traditional cakes.
Perfect for cooking, baking, or adding depth of flavor to sauces and beverages.
Key features:
- Made from 100% sugarcane juice
- Naturally sweet with rich caramel notes
- Traditional Vietnamese ingredient
- Ideal for desserts, drinks & cooking
- No artificial flavoring
We’re always here to help you!
main.comment_read_more