Vietnamese Clams are freshly harvested from Vietnam’s coastal waters, carefully cleaned and packed to preserve their natural briny flavor and tender texture. Perfect for a variety of dishes, from steaming, stir-frying, to adding in soups and hot pots.
Each clam delivers a delicate, sweet, and fresh taste, bringing the authentic flavor of Vietnamese seafood straight to your table. Ready to cook and enjoy, they are ideal for quick home meals or festive gatherings.
Key features:
- Fresh Vietnamese clams
- Naturally sweet and tender
- Clean, briny flavor with no fishy aftertaste
- Ready to cook: steam, stir-fry, or use in soups
- Perfect for family meals or seafood dishes
- Packed for freshness and convenience
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