Hard-Dried Snakehead Fish is a traditional Vietnamese dried fish made from fresh snakehead fish, carefully cleaned and naturally sun-dried to achieve a firm, dry texture and deep, concentrated flavor.
Unlike soft-dried versions, this style is drier and chewier, delivering a bold, savory taste that intensifies when grilled or pan-fried. Perfect for those who love strong, rustic flavors—best enjoyed with rice, fresh herbs, and a tangy dipping sauce.
Key features:
- Made from fresh snakehead fish
- Traditional sun-dried process
- Firm, hard-dried texture with rich flavor
- Bold, savory, and aromatic taste
- Ideal for grilling, pan-frying, or roasting
- No artificial additives or preservatives
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